Festive Canapés

Brie and Cranberry  Parcels in Puff Pastry

Chicken Satay with Ginger Soy and Scallion Glaze

Mini Yorkshire Pudding with Beef and Truffle Jus

Turkey Meatballs with Bread sauce

Duck Confit on Potato Tart

Smoke Salmon and Fennel on Toast

*Minimum 3 dozen of each variety